New trends on the food market
MORE SPEAKERSSpeakers
Filip Hewelke
Development Manager
Przedsiębiorstwo Przemysłu Spożywczego PEPEES SA
Participates in the sessions:
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New trends on the food market
- Where is the market heading? Millennials, growth of affluence, development of digital technologies. Preferences of informed consumers
- On a carousel of trends. A new offer for food producers
- Top quality food, superfood, unprocessed and natural products
- Marketing strategies, packaging and distribution versus life styles. Known brands newly presented
New trends on the food market
- Edward Bajko - Chairman of the Board, SM Spomlek
- Mariusz Dadej - Director, PolBioEco
- Filip Hewelke - Development Manager, Przedsiębiorstwo Przemysłu Spożywczego PEPEES SA
- Sylwia Majewicz - President, Podlaskie Zakłady Zbożowe SA
- Marta Marczak - Director, Brand Strategy Team, PwC
- Olimpia Wolf - dlahandlu.pl
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Future of the food market. Innovations now!
- Agri and food industry in Eastern Poland – Advantages and competition today and tomorrow
- How can exports of food be expanded? Who will replace Russia? In search of new markets, products, business models
- Automation and digitisation. Investments in technologies and effects. Agricultural Valley 4.0
- Combination of natural aspects and tradition with modern developments in the food industry
- Family food businesses. Will the generation of young entrepreneurs revolutionise the market?
- Foreign investments in food industry – a threat or an opportunity?
Future of the food market. Innovations now!
- Małgorzata Cebelińska - Director, Department of Trade, SM Mlekpol w Grajewie
- Andrzej Gąsiorek - Deputy Chairman of the Board, Maspex Group
- Filip Hewelke - Development Manager, Przedsiębiorstwo Przemysłu Spożywczego PEPEES SA
- Krzysztof Kouyoumdjian - Director of External Relations, CEDC International sp. z o.o.
- Roman Wieczorkiewicz - ‘Rynek Spożywczy’ Magazine
- Henryk Wnorowski - Head, Chair of Business Administration, Faculty of Economics and Management, University of Białystok
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